Eat

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Crafted from Scratch

VB is culinary dining, the way it should be. Our kitchen is chef-driven with every plate from scratch; from our stocks to our proteins, all ingredients are never boxed and precooked. Savor only the freshest ingredients hand-crafted at the moment your order comes in.

View our Happy Hour Menu Here.

Menu items & pricing are both Suject to change based on availability and market prices.

— mEnuS —

DINNER LUNCH/BRUNCH

PLATES

$14

TOASTED BAGUETTE

Olive Tapenade, Truffle Butter, Romesco

$14

$18

ARTISANAL CHEESE PLATE, CRANBERRY CHUTNEY, WALNUTS, APPLE, GRAPES

Chef's Selection

$18

ARTISANAL CHARCUTERIE PLATE, OLIVES, DIJON MUSTARD, CORNICHONS

Chef's Selection

$18

$24

PRINCE EDWARD ISLAND MUSSELS

Bleu Cheese Cream, Caramalized Onions, Bacon, Pommes Frites

$24

$16

SMOKED SALMON

House Smoked Salmon, Basil Aioli, Shallot, Caper, Crostini

$16

$14

KOREAN PORK BELLY

Soy Ginger, Asian Slaw, Sesame Seeds, Scallions, Pickled Fresno

$14

$16

CHIPOTLE-RUBBED AHI TUNA

Cucumber, Tomato, Olives, Feta, Harissa & Mix Green

$16

ANGRY SHRIMP

Beer-Battered Wild Caught Shrimp, Chipotle Aioli, Arugula

$16

$10

FRIED BRUSSEL SPROUTS

Apple Cider Caramel, Crushed Peanuts, BBQ Spice, Herbs

$10

CHILI CRISP GREEN BEANS

Curry Cream, Fried Onions, Lime Zest

$10

$12

SPANISH WRAPPED MEDJOOL DATES

Crispy Bacon, Blue Cheese Mousse, Smoked Paprika, Panko

$12

CHARRED ASPARAGUS

24 Mo Aged Prosciutto, Truffle Oil, Garlic Aioli, Panko Gremolata

$12

BREAD SERVICE

1/4 Baguette, Tomato Jam, Butter, Sea Salt

SOUPS & SALADS

$12

FRENCH ONION SOUP

Caramelized Provolone, Crostini & Fresh Thyme

$12

$14

ROASTED RED BEET SALAD

Basil Pesto, Orange, Feta Cheese, Mixed Greens

$14

$16

WINTER BURRATA

Roasted Sweet Potato, Pomegranate, Feta, Crushed Pecans, Hot Honey, Fried Sage

$16

$14

CLASSIC WEDGE SALAD

Bleu Cheese Dressing, Cherry Tomatoes, Bacon, Blue Cheese Crumbles, Fried Shallots, Cracked Pepper

$14

$12

CAESAR SALAD

Gem Lettuce, Parmesan Reggiano, Parmesan Tuile, Anchovy, House Made Caesar Dressing

$12

$10

MIXED GREEN SALAD

Arugula, Boston Lettuce, Belgian Endive, Cucumber, Tomatoes, Champagne Vinaigrette

$10

Salad Additions

Shrimp 14, Chicken 16, Salmon 16, Tuna 16, Steak 18

MAIN FARE

$36

GRILLED SWORDFISH

Pearl Couscous, Green Squash, Mirepoix, Roasted Garlic Rosemary Butter, Tomato Relish

$36

$40

PAN SEARED HALIBUT

Corn Bisque, Shrimp Stock, Corn Cake, Red Pepper Chalaquita, Smoked Paprika

$40

$30

FAROE ISLAND SALMON FILLET

Garlic Confit Yukon Potato, Roasted Baby Bellas, Creamed Spinach, Celery Leaf

$30

$36

PAN SEARED DIVER SCALLOPS

Sweet Potato Puree, Butternut Squash, Delta Asparagus, Brown Butter, Candied Bacon Jam, Hazelnut Gremolata, Chives

$36

$28

SHRIMP LINGUINE PASTA

Large Gulf Shrimp, White Wine, Lemon, Spinach, Tomato, Parmesan, Cream

$28

$26

FISH & CHIPS

Wild caught Icelandic Cod, Shoestring Fries & Tarter

$26

$22

BISTRO BURGER

1/2 Pound Angus Beef, Aged Cheddar, Crispy Onions, French Slaw, Tomato, Lettuce, Garlic Wine Aioli, Pretzel Bun, Shoestring Fries

$22

$46

GRILLED FILET MIGNON

Triple Fried Potatoes, Garlic Toasted Kale, Roasted Baby Peppers, Chimichurri, Blue Cheese Thyme Cream Sauce

$46

Sauce

STEAK FRITES

Flat Iron Grass-fed, Pommes Frites, Arugula, Au Poivre

Sauce

$30

$28

PORK SCHNITZEL

Whipped Potatoes, Mixed Green Salad, Cranberry Chutney

$28

$36

BRAISED SHORT RIB

Roasted Cipollini, English Peas, Winter Carrots, Parsley Whipped Potatoes, Bordelaise, Cherry Pepper Relish, Fried Leeks

$36

$30

ROASTED CHICKEN BREAST

Sweet Potato Stuffing, Green Bean Almondine, Demi-Glace, Cranberry Relish

$30

$24

HEIRLOOM TOMATO RISOTTO

Medley of Tomatoes, Pomodoro, Creamed Burrata, Garlic Chips, Basil Oil, Aged Parmesan

$24

SIDES - All $6

SAUTEED SPINACH

WHIPPED POTATOES

ROASTED BABY POTATOES

POMMES FRITES

Basil Aioli

DESSERTS

DEATH BY CHOCOLATE

Chocolate Soufflé Cake, Coffee Anglaise, White Chocolate Pearls, Dark Chocolate Bark

CLASSIC TIRAMISU

Coffee Flavored Italian Dessert

BLOOD ORANGE CREME BRULEE

Candied Orange Zest

BLUEBERRY BREAD PUDDING

Fresh Blueberries, White Chocolate, Salted Bourbon, Caramel Sauce with Whipped Cream

** ALL MENU ITEMS SUBJECT TO CHANGE BASED ON AVAILABILITY **

APPETIZERS

$12

TOASTED BAGUETTE

Olive Tapenade, Truffle Butter, Romesco

$12

$18

ARTISANAL CHEESE PLATE, CRANBERRY CHUTNEY, WALNUTS, APPLE, GRAPES, BAGUETTE

Chef's Selection

$18

ARTISANAL CHARCUTERIE PLATE, OLIVES, DIJON MUSTARD, CORNICHONS, BAGUETTE

Chef's Selection

$18

$10

FRENCH ONION SOUP

Caramelized Provolone, Crostini & Fresh Thyme

$10

BREAD SERVICE

1/4 Baguette, Tomato Jam, Butter, Sea Salt

$14

SMOKED SALMON

House Smoked Salmon, Basil Aioli, Shallot, Caper, Crostini

$14

$16

CHIPOTLE-RUBBED AHI TUNA*

Mixed Greens, Feta, Tomato, Cucumbers, Harissa Oil

$16

$14

ANGRY SHRIMP

Beer-Battered Wild Caught Shrimp, Chipotle Aioli, Arugula

$14

Chives

BACON WRAPPED MEDJOOL DATES

Crispy Bacon, Blue Cheese Mousse, Smoked Paprika,

Chives

$12

Fresno

KOREAN PORK BELLY

Soy Ginger, Asian Slaw, Sesame Seeds, Scallions, Pickled

Fresno

$14

$10

FRIED BRUSSEL SPROUTS

Apple Cider Caramel, Crushed Peanuts, BBQ Spice, Herbs

$10

SOUPS & SALADS

$16

BURRATA & TOMATO SALAD

Golden Yellow Beets, Fresh Strawberries, Yellow Tomatoes, Crushed Pistachios, Tomato Jam, Parmesan Vinaigrette

$16

$10

MIXED GREEN SALAD

Arugula, Watercress, Belgian Endive, Cucumber, Tomatoes, Champagne Vinaigrette

$10

$12

CAESAR SALAD

Gem Lettuce, Croutons, Parmesan Reggiano, Parmesan Tuile,Anchovy, Housemade Caesar Dressing

$12

$14

CLASSIC WEDGE SALAD

Bleu Cheese Dressing, Chery Tomatoes, Bacon, Blue Cheese Crumbles, Fried Shallots, Cracked Pepper

$14

SALAD ADDITIONS

Shrimp 14, Chicken 16, Salmon 16, Tuna 16, Steak 18

SANDWICHES

$22

SALMON SANDWICH

Provolone, Basil Aioli, Arugula, Brioche Served with your choice of Pommes Frites or Side Salad

$22

$21

BISTRO BURGER

Angus Beef, Aged Cheddar, Arugula, Crispy Onions, French Slaw, Tomato, Lettuce, Rouge Aioli, Pretzel Bun, Shoestring Fries

$21

Egg $2

Bacon $2

$16

BRIE BLT

On Brioche with Brie, Bacon, Lettuce, Tomato with Fig Jam. Served with your choice of Pommes Frites or Side Salad

$16

MONTE CRISTO

On Brioche with Black Forest Ham, Provolone Cheese, Maple Syrup. Served with your choice of Pommes Frites or Side Salad

$16

BRUNCH

$16

LORI’S OMELETE

Tomatoes, Spinach, Goat Cheese. Fresh Herbs served with Breakfast Potatoes

$16

$20

THE COUNTRY BREAKFAST

2 Buttermilk Pancakes, 2 Eggs Any Style, Bacon, Breakfast Potatoes

$20

$16

THE ANGRY FRENCHMAN OMELETE

Bacon, Roasted Jalapenos, Caramelized Onions, Cheddar, Breakfast Potatoes

$16

$22

FISH & CHIPS

Wild caught Icelandic Cod, Shoestring Fries & Tarter

$22

$28

STEAK FRITES & EGGS

Pommes Frites, Arugula, Au Poivre Sauce

$28

$16

THE HUNGRY TRAVELER BENEDICT

Poached eggs, Thick Cut Bacon, Forest Ham, Butter Toast English Muffin, Hollandaise, Breakfast Potatoes

$16

$14

BANANAS FOSTER FRENCH TOAST

Fresh Bananas, Bourbon Caramel, Crushed Pecans, Whipped Cream, Powdered Sugar

$14

Baguette

SHORT RIBS SKILLET

Potato Succotash, Sunny Side Eggs, Bordelaise Sauce, Garlic

Baguette

$20

$24

SHRIMP LINGUINE PASTA

Large Shrimp, White Wine, Lemon, Spinach, Tomato, Parmesan, Cream

$24

SIDES - $6

SIDE OF BACON

SIDE FRENCH TOAST

SIDE OF PANCAKE

SIDE OF BREAKFAST POTATOES OR FRIES

SIDE OF CHARRED ASPARAGUS

Basil Aioli, Sea Salt

SIDE OF TOASTED ENGLISH MUFFIN

With Butter & Raspberry Jam

SIDE OF CHEF'S FRUIT BOWL

ORDER ONLINE HERE, Pick up in-store or curbside.

Make a Reservation

Contact
571-291-2520
Located in The Village at Leesburg
1605 Village Market Blvd NE Suite 100
Leesburg, Virginia 20175

— VINO BISTRO —

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